Authentic cuisine, made entirely from scratch.
Memories made in food
Our eclectic menu reflects the wide variety of influences and experiences that inform our approach to cooking. We don’t just serve dishes, we serve memories.
Here's what our customers say
”Nice experience, small to medium-sized but cosy restaurant, service present, dishes finally a little different from the usual. Despite being centrally located and naturally touristy, we were really pleased. We will be back”
- Samuele Manfrin
”Lovely and cosy restaurant. The staff was friendly and present, they welcomed us even though it was almost closing time (which we really appreciated). Food of good quality and served with good platters. Recommended!”
- Donatella Falauto
”Nice discovery. We ordered fresh fried anchovies and cod meatballs on chickpea cream, very good. This was followed by caciucco alla pisana, fabulous, really good. Go there!”
- Stefano Torricelli